Manuel Carrasco has worked at Hapimag since 2006. Born in Spain, he has a diploma in supplementary education in Spanish, completed the management trainee programme at Hotel Rheinpark Plaza Neuss and is a trained restaurateur. Before joining Hapimag, Manuel Carrasco worked as a manager in various international hotel chains. At Hapimag, he worked in various positions, including Resort Manager Paguera and Deputy Area Manager Spain, Portugal & Marrakech, before becoming Operations Manager in 2015. Since January 2018, he has been responsible for the operational management of the resorts as Chief Hospitality Officer.